SPECIAL EVENTS ClassesFriday Nights in Cellar Door

Winter 2023 | Friday Night in Cellar Door | 6:30pm - 10:30pm

During winter we welcome you into our cosy Cellar Door to experience the sweet life and round off the week in style.

With the fire cranking, Winter A la Carte menu available, a fully stocked bar and live music! This will be your favourite local spot to catch up with friends, enjoy your next date night or grab a night cap before or after your dinner at Olivigna Restaurant.

Enjoy the smooth tunes of live Italian music by Robert Severini. Robert is an Italian born singer and musician, with a passion for jazz and classical music. His smooth voice will provide the perfect backdrop to your Friday night.

• BOOK NOW >> Friday 9th June
• BOOK NOW >> Friday 23rd June
• BOOK NOW >> Friday 7th July 
• BOOK NOW >> Friday 21st July 
• BOOK NOW >> Friday 4th August
• BOOK NOW >> Friday 18th August

  Bookings are recommended! Book online from the above links or call us on 9844 4676.    

*Guests must be over 18 years to attend*

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Pietro Gallus Estate - Cellar Door 54-56 Brumbys Rd, Warrandyte South VIC 3134 6:30pm – 10:30pm

info@pietrogallusestate.com.au (03) 9844 4676

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SPECIAL EVENTS ClassesOaks Day Luncheon 2023

You're invited to Oaks Day 2023 | Your favourite ladies day celebration is back in all its former glory. Join us for the glitz and glamour of Oaks Day on Thursday 9th November, 11:30AM-4:00PM.  All ladies will enjoy, a spritz on arrival followed by unlimited estate wine or sparkling,  and our annual fashions on the field parade will round off the festivities.

• Seated Soiree (sold out) - Olivigna Restaurant: canapés on arrival, 3-course sit down lunch, spritz on arrival and unlimited wine/sparkling, live band. $180 each. Tickets can be purchased online: >>BOOK NOW.

 

Please note tickets are transferable but not refundable. Thank you for understanding.

Pietro Gallus Estate 54-56 Brumbys Rd, Warrandyte South VIC 3134 info@pietrogallusestate.com.au (03) 9844 4676

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SPECIAL EVENTS ClassesItalian Grill Night

Grill Nights are back in 2023, same concept, new menu. Join us for an evening of Italian Grill at Olivigna Restaurant, kicking off in May. From the north to the south of Italy, cooking over an open fire has always been a part of our culture. In Italian tradition, this style of cooking is called "grigliata", which translates to a grill-out. In grigliata cooking, we focus on simple, rustic grilled foods that use fire to enhance the flavour of each dish. Our menu is designed for sharing, all dishes will be presented to your table on sharing platters. $75 per person.

MENU >>

Thursday 18th May >> BOOK HERE Thursday 1st June >> BOOK HERE Thursday 15th June >> BOOK HERE Alternatively, Call us on 9844 4676.

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MASTERCLASS ClassesPasta Masterclass

Book your ticket for our 2024 Pasta and Gnocchi classes.  During a 3.5-hour tailored experience, we invite you to discover the joy of making your own fresh pasta under the hands-on guidance of our Italian teacher. After mastering several different pasta varieties, your fine efforts will be cooked by our head chef, paired with a glass of estate wine and served as a shared feast in our private dining room. Starts from 9.00am - 12:45 pm. $150 includes the masterclass, lunch, wine, coffee, recipes and buoni amici!   Click your preferred date below to book.

• Gnocchi: Saturday 24th February
• Pasta: Sunday 3rd March 
• Gnocchi: Sunday 17th March
• Pasta: Sunday 24th March 
• Gnocchi: Sunday 7th April
• Pasta: Sunday 21st April

  Buying this as a gift? It's best to purchase a Pasta or Gnocchi experience gift card. Head to this link and scroll to the bottom of the page: Experience Gift Cards.   Please note, tickets are non-refundable but can be transferred to another guest.

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MASTERCLASS ClassesSalami Masterclass

Book your ticket for our 2024 Salami classes.  Pietro Gallus invites you to learn the craft of making your own salami. Inspired by two much-loved family recipes, along with traditional techniques, specialised equipment and the finest ingredients, you’ll be taught everything from meat selection to casing tips and curing. Your delicious results will be cooked in our custom wood-fired oven then served to you in our private dining room, accompanied by our signature antipasto platter, estate bread, olives, olive oil and a glass of our own estate wine. Your class will start promptly at 9.00 am and conclude at 12.45 pm. $170 includes the masterclass, lunch, wine, coffee, recipes and buoni amici! Click your preferred date below to book.

• Sunday 5th May
• Sunday 19th May
• Sunday 26th May
• Sunday 2nd June
• Saturday 15th June 

  Buying this as a gift? It's best to purchase a Salami experience gift card. Head to this link and scroll to the bottom of the page: Experience Gift Cards. Please note, tickets are non-refundable but can be transferred to another guest.

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MASTERCLASS ClassesJunior Pasta Masterclass

2024 classes now available.

Calling all kids aged six years and over. Get ready for an awesome morning learning how to make your very own pasta, followed by a seat at our private dining room. Here you’ll enjoy your delicious creations during a shared lunch with your parents or guardians as your exclusive guests.

$50 per child for the class and $25 per adult to join in the mini-feast (including a glass of estate wine, tea or coffee). Maximum of 8 children and 6 adults. Limited to just one adult per child or set of siblings.

We look forward to sharing a wonderful time with your miniature chef!

• 9:55am Children to arrive at Olivigna Restaurant
• 10.00am – 11.30am Class begins
• 11.30am – 12pm Shared mini-feast, parents can join in
• 12pm Finish

Select your preferred date below

Thursday 4th April Thursday 4th July Thursday 26th September

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APPRECIATION ClassesDistillery Tour and Tasting

For the month of November our distillery tours are $10p.p. Tours and Tastings will run on Saturdays every hour between 10:30am - 2:30pm. Bookings are essential, $30 p.p.   Meet our Head Distiller as he guides you through the inner workings of our custom distillery. Learn the craft behind our grappa making process, meet our Grappa still ‘Scarpone’ and enjoy a rundown of our unique range. Finish in our one-of-a-kind Tasting Bar, for a guided tasting of our signature drops. Come prepared with questions, we love for the crowd to be involved.  Book below, $30 per person. Click your desired date to book.   November 2023 Tours ($10p.p): 

• Saturday 4th November 
• Saturday 11th November 
• Saturday 18th November
• Saturday 25th November 

  December 2023 Tours: 

• Saturday 2nd December 
• Saturday 9th December
• Saturday 16th December 

  Buying this as a gift? It's best to purchase an experience gift card. Head to this link and scroll to the bottom of the page: Experience Gift Cards.   info@pietrogallusestate.com.au (03) 9844 4676

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